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Research

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Dr Frances Hillier-Brown

Telephone: +44 (0) 191 33 40456
Room number: E112, Wolfson Research Institute, Queen's Campus, Stockton on Tees, TS17 6BH

(email at frances.hillier@durham.ac.uk)

Biography

Frances has a degree in Biochemistry from the University of Leeds (2003); an MSc Human Nutrition specialising in Public Health Nutrition from the University of Glasgow (2004); and a PhD in Health Sciences from Durham University titled “The development and evaluation of a novel online tool for assessing dietary intake and physical activity levels for use in adult populations” (2011). She is a member of the Association of the Study of Obesity and the Nutrition Society.

Frances is a research associate in public health nutrition whose research interests include dietary and physical activity assessment, behaviour change, intervention evaluation and health inequalities. She joined Durham University in October 2008 having previously worked at Teesside University on the systematic review of food, nutrition and physical activity determinants of weight gain as part of the World Cancer Research Fund Systematic Literature Review (SLR) Centre, and the systematic review of the effect of diet on learning and performance of school aged children, funded by the Food Standards Agency (FSA). At Durham University she has worked on the Community Challenge Project, a three-year FSA-funded programme aimed at promoting healthy diets and levels of physical activity in adults living in the Tees Valley and the NIHR funded project titled Tackling Inequalities in Obesity, comprising of two systematic reviews of the effectiveness of public health interventions at reducing socio-economic inequalities in obesity amongst children and adults.

Research Groups

Medicine, Pharmacy and Health, School of

Research Projects

Department of Geography

Selected Publications

Books: sections

Journal papers: academic

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