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Durham University

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Publication details for Professor Peter Atkins

Atkins, P.J. (2007). A tale of two cities: a comparison of food systems in London and Paris in the 1850s. In Food in the City in Europe since the Late Eighteenth Century. Atkins, P.J., Lummel, P. & Oddy, D.J. Farnham, England: Ashgate. 25-38.

Author(s) from Durham